How long to air fry chicken wings

Imagine it’s a Friday evening, and you’ve gathered with friends for a casual get-together. The atmosphere is lively, filled with laughter and the enticing aroma of food wafting through the air. You want to whip up a batch of chicken wings that are crispy, flavorful, and perfectly cooked, but you’re not quite sure about the timing in your air fryer. With a few variations in cooking times and temperatures to consider, you find yourself asking: How long to air fry chicken wings?

Generally, you should air fry chicken wings for about 25 to 30 minutes at 400°F (200°C), flipping them halfway through for even cooking.

To achieve perfectly air-fried chicken wings, start by preheating your air fryer to 400°F (200°C). Season your wings with your choice of spices or marinade; popular options include salt, pepper, garlic powder, and a touch of cayenne for some heat. Arrange the wings in a single layer in the air fryer basket, ensuring they aren’t overcrowded to allow for proper air circulation. Cook them for approximately 25 to 30 minutes, flipping the wings halfway through to ensure they get crispy on all sides. Depending on the size of your wings and your specific air fryer model, you may want to check for doneness around the 20-minute mark. The internal temperature should reach at least 165°F (74°C) for safe consumption. If you desire extra crispiness, consider increasing the temperature to 425°F (220°C) for the last few minutes of cooking. Enjoy your golden, crispy wings with your favorite dipping sauces!