How long to boil potatoes for potato salad

As summer approaches and picnic season kicks into full gear, many of us begin to crave classic dishes like potato salad. However, the key to perfecting this creamy side lies in the preparation of the potatoes themselves. If you’ve ever found yourself staring at a pot of water, wondering how long to boil your spuds to achieve that ideal tender texture, you’re not alone. Let’s dive into the perfect cooking times to ensure your potato salad is a crowd-pleaser at your next gathering.

The ideal time to boil potatoes for potato salad is about 15 to 20 minutes.

Boil your potatoes until they are fork-tender, which typically takes about 15 to 20 minutes for medium-sized cubes. Start by placing the potatoes in a pot and covering them with cold water, which aids in even cooking. Add a pinch of salt to the water for added flavor, then bring it to a boil over medium-high heat. Once boiling, reduce the heat to a simmer, checking for doneness by inserting a fork or knife into a potato. If it goes in easily, your potatoes are ready! After boiling, drain the potatoes and let them cool before mixing them with your favorite ingredients for potato salad.