How to reheat wings in air fryer

Imagine you’ve just returned home from a gathering where you indulged in delicious buffalo wings, but now the thought of cold leftovers doesn’t sit well with you. You could use the microwave, but that tends to make wings soggy and less enjoyable. As a savvy cook with an air fryer at your disposal, you’re curious if there’s a better way to revitalize these tasty morsels without sacrificing quality. Let’s explore the best method to reheat wings in your air fryer so you can enjoy them just like they were fresh out of the fryer.

To reheat wings in an air fryer, preheat your air fryer to 375°F (190°C). Place the wings in the air fryer basket in a single layer and cook for about 5-7 minutes, flipping them halfway through, until they are heated through and crispy.

To elaborate, start by making sure your air fryer is preheated to 375°F (190°C). This temperature is ideal for ensuring the wings get hot while also crisping up the skin. Avoid overcrowding the basket; instead, reheat the wings in batches if necessary, arranging them in a single layer for even cooking. Set the timer for 5-7 minutes, and at the halfway mark (around 3-4 minutes), pause the air fryer and flip the wings over to promote even heating and crispiness on all sides. Keep an eye on them to avoid overcooking; you want them to be hot and crispy, not dried out. Once they’re done, let them cool for a minute or two before digging in, and enjoy those wings just as you remember!